A dessert that transforms wheat into a feast. A tradition where flame meets golden brown. Out of the earth, handmade by man, The dessert of palaces and emperors, the Sultan of all desserts: Baklava. Baklava is a distinctive dessert beloved by numerous cultures across a wide geographical area, chief among them Anatolia. Variations of baklava feature in the cuisines of the Middle East, Balkans, and South Asia, with layers of filo pastry typically containing fillings of ground walnuts, pistachios, almonds, or hazelnuts.

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Original Title

The Unique Taste of the Ottomans, Baklava

Duration

30 min

Genre

Documentary

Producer

Kürşat Kızbaz